Wednesday, July 13, 2011

Bread. I am inspired.


I love this. It inspires me to be passionate about something. It kind of makes me want to open a small restaurant that specializes in doing one thing really well. 
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2 comments:

Rachel Ricchio said...

you should take a look at the tartine bread book at williams sonoma. i wish i had that talent to make artisan breads!

August 11, 2011 at 10:26 AM
Rachel Ricchio said...

you should take a look at the tartine bread book at williams sonoma. i wish i had that talent to make artisan breads!

August 11, 2011 at 10:27 AM

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