I think this is a cool idea: invite people to come into your restaurant and learn how to cook some of your favorite dishes. The Heirloom Restaurant Group is doing this through the month of August in their Provo restaurant Communal.
It sounds like a fun way to meet the chefs and learn how they do what they do. Maybe you can even take a few of their techniques and recipes home to try for yourself! Check it out:
For more information, check out their website:
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