Brussels sprouts with bacon and balsamic glaze: probably my favorite Yardley Thanksgiving staple. If you think you hate brussels sprouts, try them cooked in bacon fat with shallot, hazel nuts, and a sweet balsamic glaze. Special thanks to Pizzeria 712 for this little idea recipe idea.
Spicy Sausage Dressing with fresh herbs: THE greatest Thanksgiving dish. Turkey shmurkey. Give me a huge plate of mashed potatoes, brussels sprouts, rolls, and dressing and I'm good to go!
What are you most excited for on Turkey Day?
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