I've got a love-bug and it's called sushi. There are times when I crave this stuff
so much that I would drive for hours...no, DAYS to get it. Anything to dip these little rolls of deliciousness into a shallow pool of soy sauce and munch on them...
I've recently had some great sushi: Over the Christmas holiday I was in California visiting my wife's family and we went to Roy's in La Jolla. On a whim, I ordered the Lakanilau, which is a roll with Wagyu beef, snow crab, tempura asparagus, avocado, meso sauce, and truffled greens. It's really mild in flavor and almost sweet. The avocado is creamy and the asparagus adds some texture and crunch. They use a blow torch to sear the beef and then they put this amazing sauce on top. It' is indescribably good. Well, I'll try...
This roll is standing ovation, scream at the top of your lungs, "Oh my gosh, I'm going to cry," good.
Check it out: http://www.roysrestaurant.com/index.asp
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